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Showing posts from February, 2012

French Pastry Chef Search

I just received the following question from my paralegal and friend: "...Would you by any chance know of a Certified French Pastry Chef or a Certified Chef who is specializing in French cuisine perhaps? Fresh graduate from Paris preferred, or as long as he/she has experience in making French pastries as well. If you do know of someone looking for a job opportunity here in the U.S., please have the Chef email me his or her resume asap, because the investors want to open an authentic French Patisserie in Irvine or San Diego asap as well okay. The investors are willing to petition for working visa in the U.S. " Please email resume asap to: (Subject line: Certified French Pastry Chef) If selected for an interview you will receive an email directly from Chary. GOOD LUCK!